JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Deadline for Applications July 21, 2026 Hardship Level D Family Type Family Residential location (if applicable) Grade GS6 Staff Member / Affiliate Type General Service ReasonRegular Regular Assignment Target Start Date 2026-07-05 Standard Job Description Registration
Deadline for Applications July 21, 2026 Hardship Level D Family Type Family Residential location (if applicable) Grade GS6 Staff Member / Affiliate Type General Service ReasonRegular Regular Assignment Target Start Date 2026-07-05 Standard Job Description Registration