POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food
Company Description At QIMA, we’re on a mission to help our clients make products consumers can trust. Working with over 30,000 global brands, retailers, manufacturers and food growers, we are on the ground wherever products are
Role Purpose Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour will complete each guest’s
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Grade: NO-B Vacancy no.: DC/Dhaka/BW/NO/2026/02 Publication date: 24/06/2026 Application deadline: 11/07/2026 Job ID: 13715 Department: RO-Asia and the Pacific Organization Unit: CO-Dhaka Location: Dhaka Contract type: Fixed Term (FT) Contract duration: One year (with possibility of